Frequently Asked Questions

Cannabis strains are different varieties of the cannabis plant, each with unique effects and flavors. They are typically categorized into three main types: Indica, Sativa, and Hybrid. Understanding these differences can help you choose the right strain for your needs.

Yes. Every batch of our cannabis is tested by a certified third-party lab for potency, terpenes, and contaminants like pesticides, mold, and heavy metals.

We grow our cannabis using traditional farming methods, living soil, and organic inputs — all under the Vermont sun. Our plants are hand-tended and slow-cured to preserve terpenes and enhance quality.

No. Our cannabis is grown without synthetic fertilizers or pesticides. We rely on regenerative practices and natural amendments to keep our soil and plants healthy.

Each varietal (or strain) we grow has a unique terpene profile, aroma, and effect. Some are energizing and citrusy, others are calming and earthy. We include detailed descriptions to help you find the right fit.

We harvest in small batches and slow-cure our flower to peak flavor and potency. You’ll always find a harvest date on our packaging for full transparency.

All of our cannabis is sun-grown outdoors in the Vermont climate, using natural light and air flow to develop rich, complex cannabinoid and terpene profiles.

Keep it in a cool, dry place away from direct light — ideally in an airtight glass jar. This helps preserve freshness, flavor, and potency over time.

We’re not currently open to the public yet. Sign up for our newsletter where will send an update when we open this experience to the public.

We offer both! Our pre-rolls are made from the same high-quality flower we sell by the jar — never shake or trim.

Check out our blog and varietal profiles. We regularly publish guides, harvest notes, and behind-the-scenes stories from the farm.